We design, install and maintain lush, sustainable gardens that combine food crops with native, low-water landscaping ideal for California’s summer-dry climate.
Farmscape uses 70% less water than lawn.
We grow over 150,000 lbs. of food a year.
We support 50 full-time green jobs.
Our Projects
We create beautiful, sustainable gardens for homeowners that combine organic food crops with native, low-water landscaping ideal for California’s summer-dry climate.
Working directly with developers, HOAs and property managers, we create both large-scale agrihoods and smaller farm parks that allow residents to enjoy fresh, delicious food in the heart of their community.
Farmscape creates stunning, food-focused spaces for clients including Fortune 500 companies, Michelin-starred chefs and World Series Champions — tailoring the crop list and layout to your needs.